Preserving and Pickling the Abundance of Seasonal Food

Location
- Titirangi Community House
-
500 South Titirangi Road, Titirangi
Auckland + Google Map - Phone
- 817 7448
- View Location Website
About this Event
Titirangi Community House is excited to invite you to a free workshop, Preserving & Pickling the Abundance of Seasonal Food, run by Love Food Hate Waste!
Get creative with the seasonal produce available right now and learn tips and tricks for preserving and pickling from expert tutor Amanda.
This event is a part of EcoFest 2025—a month-long celebration of our unique environment, inspiring sustainable living across Tāmaki Makaurau.
Cost: Free
Organiser
- Titirangi Community House
- Phone
- 817 7448
- admin@titirangihouse.co.nz
- View Organiser Website